One of my absolute favorite baking websites is Bakerella. Bakerella is truly a talented and inspirational baker who makes all types of delicious sweets that not only taste good, but look AMAZING too! And it also helps that she can take great pictures of her creations as well!
A few months ago, Bakerella had a post about a simple recipe for Chocolate-Dipped Peanut Butter Cookies, recipe courtesy of Kraft. This was just the recipe for me because I had all of the ingredients right at home! And of course, I wanted to practice my photography so I captured each step below. These make approximately 1.5 dozen or 18 cookies. Thanks for the inspiration Bakerella!
Ingredients:
1 cup creamy peanut butter
1/2 cup sugar
1 egg
4 squares BAKER’S Semi-Sweet Chocolate
1/2 cup finely chopped PLANTERS Unsalted COCKTAIL Peanuts
And tadaa! You are done! I think the chocolate and nuts really add extra flavor to the cookie and it makes it look more impressive than your average cookie. =)